Processors around the world rely on the Hoegger® brand to help them ensure product safety and quality, extend shelf life, increase yields and optimize their production planning. Hoegger’s continuously ECOPAST systems are designed to produce consistent quality and cost effective results when pasteurizing, Cook & Chill and sous-vide cooking in the most varied packaging options.  You can rely on our Hoegger brand to deliver completely automated system solutions starting from the discharge of the packing machine to the dry final packaging.

Equipment: Cook & Chill, Sous Vide


  • ECOPAST

    ECOPAST

    Ideally suited to the pasteurization of sausages and menu components, as well as the surface pasteurization of cooked hams. Any of the 5 models that can be fine-tuned to your specifications.

     

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