Close

Sausages

Provisur has a wide variety of technology to maximize yield, increase throughput and enhance the quality of a variety of sausage products, some examples include:

  • Salami & Pepperoni – Weiler® pump fed grinding systems provide superior results in lean/fat particle definition.
  • Breakfast Links – Formax® link tooling allows us to form skinless breakfast link sausages on high speed forming equipment.
  • In package sausages – Hoegger® CookChill system provides the ability for pasteurization of in package sausages.

Regardless of your application, our experts can help tailor a solution to your specific needs.

Example Products: Breakfast links, hot dogs, bratwurst, pepperoni, salami

Ingenuity Center

Bring your product ideas to life at our fully functioning test facility.

Learn More
Contact Us

Get sales and service support from our global staff of food processing professionals.

Learn More